Law 17/2011, of July 5, on food security and nutrition, establishes the regulatory framework that ensures a high level of protection of health and interests consumer confidence in food through the implementation of an effective food safety system. This training complies with the as set forth in the regulations food security and nutrition, and the provisions set forth in the curricula for the vocational certificates in occupational family in the food industry.
Yes. All Educa PHAROS masterclasses are held live so you can interact with the speakers, ask questions, and participate in real time.